Must have a minimum of 2 years experience, must be efficient, responsible, dedicated & hard working. Must drive, have excellent customer service working with local clientele, be hard working, be self-motivated and be able to multitask and keep to deadlines. Have some computer skills, using MS Office. Full and part time position.
Must be hard working, extremely knowledgeableÂ & well versed in Quick Books or similar Accounting software. Must have professional qualifications in finance, must have experience in handling retail subsidies, create and monitor financial budgets, produce regular comprehensive income statements, must be experience in payroll, strong merchandising skills. Ability to work a flexible schedule.
Candidate must have a minimum of 2 years with freightÂ & courier logistics, must be able to handle all air and sea cargo shipments, work with our walk-in customers, have a good understanding of BVI customs process of import/export, clear packages, track shipments, calculate tariff rates, have excellent customer service. Be hard working and able to keep to deadlines, Have good computer skills, proficient MS Office. Speak English and Spanish a plus.
Dolphin Discovery BVI Limited has a vacancy for a General Manager
Applicants must have experience working in a similar field for over three to four years. He/she must be able to work under pressure and delegating roles effectively in each department. Knowledge in the financial aspects of budgeting and analysing financial statements are required for the fundament of the business. In addition, must have knowledge in human resources and aware of the BVI Labour Laws.
He /she must be able to make decisions, set
BANANAS WOW!!! – Located in Cane Garden Bay, Tortola new operation requires the service of skilled, customer service-oriented team players for our new venture as follow: BARTENDERS: Skilled with the ability to create tropical cocktails with flair and provision of professional service to local and international clientele.
BANANAS WOW!!! – Located in Cane Garden Bay, Tortola new operation requires the service of skilled, customer service-oriented team players for our new venture as follow: CHEF – Requires a minimum of 10 years in resort kitchen with international fare exposure, skilled int the ability to prepare sushi, purchasing & inventory control, menu planning, and kitchen management.